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Homemade Chocolate Pudding is so rich and creamy for an amazing treat. It is actually very easy to make homemade pudding and you won’t ever go back to store bought.
This Homemade Chocolate Pudding is the best dessert recipe. It is loaded with chocolate flavor with amazing creamy texture.
If you love pudding also try Tapioca Pudding and Chia Pudding.
Table of Contents
- Why This Recipe Works
- Ingredients
- Substitutions and Variations
- How to Make Chocolate Pudding
- Recipe Tips
- How long does Homemade Pudding take to Set?
- How to Serve Chocolate Pudding
- How to Store
- How Long does Homemade Pudding Last
- More Fun Snack Ideas
- More Chocolate Desserts
- Homemade Chocolate Pudding Recipe
Why This Recipe Works
This recipe for chocolate pudding is the best chocolate pudding recipe that is perfect to serve for any occasion. This creamy chocolate pudding is delicious served topped with whipped cream or fresh fruit.
This pudding is easy to make with simple ingredients. In fact, you probably already everything you need to make this for a last minute dessert.
Ingredients
- Sugar
- Unsweetened Cocoa Powder
- Cornstarch
- Salt
- Milk
- Butter
- Vanilla Extract
The ingredient list is really simple. I love knowing exactly what I am giving my family. You won’t find any hard to pronounce ingredients in this homemade chocolate pudding recipe. Scroll to the bottom to see the recipe card.
Substitutions and Variations
- Chocolate Chips – Mix chocolate chips in the pudding and they are even delicious on the top while serving.
- Egg Yolks – To add creaminess and thickness to the surface of the pudding, add in an large egg yolk.
- Milk – You can easily substitute the milk if you prefer. To keep with the rice and creamy texture, use coconut milk.
How to Make Chocolate Pudding
Step 1 – First, in a bowl whisk together sugar, cocoa, corn starch and salt in a medium pan.
Step 2 – Now, whisk in the milk and bring to a boil over medium heat stirring constantly. Allow the mixture to cook for 2 minutes while continue to whisk. This will make your kitchen smell heavenly. Then reduce the heat and whisking constantly.
Step 3 – Remove from the heat and stir in butter and vanilla.
Step 4 – Transfer to serving dishes and chill.
Recipe Tips
- Combining Ingredients – Make sure to stir constantly until the pudding are combined and while it is boiling. Allow it to cook for at least 2 minutes.
- Chill Pudding – Once you have placed in serving glasses, allow the pudding to set for at least 2 hours in the refrigerator.
- Cover Pudding – Before placing pudding in the refrigerator, make sure to cover the pudding. This prevents a skin from forming on the pudding.
How long does Homemade Pudding take to Set?
I like to refrigerate for about 2 hours to allow the pudding plenty of time to set. Cover to preventskin from forming on top of the pudding.
How to Serve Chocolate Pudding
There are many ways to serve this chocolate pudding. Because of the simple ingredients we make this pudding for many occasions.
- Place in fun glasses topped with homemade whipped cream.
- Place in a large bowl and take to your next potluck.
- Perfect to serve for a birthday party.
- Serve with strawberries and raspberries for added flavor.
How to Store
Place leftover pudding in a container that is covered. If stored properly the pudding will last about 3 days.
Add your favorite topping and serve in a fun glass.
How Long does Homemade Pudding Last
If stored properly homemade chocolate pudding will last about 3 to 4 days. Honestly, it may last a day in my house because of how delicious it is.
More Fun Snack Ideas
If you like this easy snack idea, then you have to try some of our other delicious snacks:
- Caramel marshmallow popcorn recipe
- Baked Apple Chips
Don’t forget to check outall our After school snacks.
More Chocolate Desserts
- Chocolate Kiss Cookies
- Double Chocolate Muffins
- Easy Chocolate Poke Cake
We love to hear from you. If you make this Easy Chocolate Pudding Recipe, please leave us a comment or a star review.
Pin Print
Homemade Chocolate Pudding
4.98 from 41 votes
Make this easy homemade chocolate pudding recipe. It is the best recipe for homemade chocolate pudding. You will love this chocolate fudge pudding recipe.
Prep Time 10 minutes mins
Cook Time 2 minutes mins
Total Time 12 minutes mins
Servings 6
Cuisine American
Course Dessert
Calories 302
Author Carrie Barnard
Ingredients
Instructions
Whisk together sugar, cocoa, cornstarch and salt in a medium pan.
Whisk in milk and bring to a boil over medium heat stirring constantly. Allow to cook for 2 minutes.
Remove from the heat and stir in butter and vanilla.
Transfer to serving dishes and chill.
Recipe Notes
This recipe will become your family’s go to chocolate pudding!
Nutrition Facts
Calories 302kcal, Carbohydrates 50g, Protein 6g, Fat 10g, Saturated Fat 6g, Cholesterol 26mg, Sodium 299mg, Potassium 323mg, Fiber 2g, Sugar 41g, Vitamin A 380IU, Calcium 193mg, Iron 1mg
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About the Author
Hi, I’m Carrie. Welcome to Eating on a Dime!
I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!